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2 courses £21.95

Pre Starter - Fresh Oysters

Add a single oyster (or several) as an appetiser before your seafood menu:

TRADITIONAL - £3.25

SERVED ON ICE WITH LEMON +TOBASCO

​DEEP FRIED - £3.25

 WITH WASABI MAYONNAISE + LIME

​BLOODY OYSTER SHOT - £5.95

NOT FOR THE FAINT HEARTED!

A traditional bloody Mary shot with a kick and a whole raw oyster, includes 25ml vodka

To Start

SMOKED HADDOCK CULLEN SKINK + CRUSTY BREAD

LEMON ARRANCINI + SMOKED SALMON + HORSERADISH CRÈME FRAICHE

GREEN LIP MUSSELS + GARLIC/WHITE WINE CREAM + BREAD

CARIBBEAN SQUID SALAD + MANGO/CHILLI + LIME VINAIGRETTE

PRAWN + CRAYFISH + AVOCADO STACK

The Main Event

SEABASS EN PAPILLOTE - LEMON/HERB STUFFED + ROASTED MED VEG + SAUTEED NEW POTATOES

HAND BATTERED HADDOCK FILLET + TRIPLE COOKED CHIPS + PEAS

WHOLE DRESSED CRAB + SEASONED FRIES + SALAD + CRUSTY BREAD

PANCETTA WRAPPED HAKE FILLET + POTATO TERRINE  + PUTTANESCA SAUCE + SEASONAL GREENS

SEAFOOD BOUILLABAISSE - PROVENCAL FISH STEW + BREAD FOR DIPPING

 

As all fish is delivered fresh daily, all menu items all subject to availability and change