
2 courses £21.95
Pre Starter - Fresh Oysters
Add a single oyster (or several) as an appetiser before your seafood menu:
TRADITIONAL - £3.25
SERVED ON ICE WITH LEMON +TOBASCO
DEEP FRIED - £3.25
WITH WASABI MAYONNAISE + LIME
BLOODY OYSTER SHOT - £5.95
NOT FOR THE FAINT HEARTED!
A traditional bloody Mary shot with a kick and a whole raw oyster, includes 25ml vodka
To Start
SMOKED HADDOCK CULLEN SKINK + CRUSTY BREAD
LEMON ARRANCINI + SMOKED SALMON + HORSERADISH CRÈME FRAICHE
GREEN LIP MUSSELS + GARLIC/WHITE WINE CREAM + BREAD
CARIBBEAN SQUID SALAD + MANGO/CHILLI + LIME VINAIGRETTE
PRAWN + CRAYFISH + AVOCADO STACK
The Main Event
SEABASS EN PAPILLOTE - LEMON/HERB STUFFED + ROASTED MED VEG + SAUTEED NEW POTATOES
HAND BATTERED HADDOCK FILLET + TRIPLE COOKED CHIPS + PEAS
WHOLE DRESSED CRAB + SEASONED FRIES + SALAD + CRUSTY BREAD
PANCETTA WRAPPED HAKE FILLET + POTATO TERRINE + PUTTANESCA SAUCE + SEASONAL GREENS
SEAFOOD BOUILLABAISSE - PROVENCAL FISH STEW + BREAD FOR DIPPING
As all fish is delivered fresh daily, all menu items all subject to availability and change