£22.95 Per Person
9 to 10am
ON ARRIVAL
A GLASS OF BUCKS FIZZ
FRESHLY BAKED CROISSANTS + JAM
FROM THE BUFFET
A SELECTION OF CEREALS
ORANGE AND APPLE JUICE
FRESHLY BAKED CROISSANTS
YOGHURT
FRESH FRUIT
UNLIMITED BREAKFAST TEA OR FILTER COFFEE
CHOOSE YOUR HOT MEAL COOKED TO ORDER
FULL ENGLISH BREAKFAST - 2 SLICES OF BACON, SAUSAGE, HASH BROWN, FRESH TOMATO, MUSHROOMS, BEANS AND FRIED EGG
OR
SMASHED AVOCADO ON SOURDOUGH TOAST + POACHED EGG
OR
AMERICAN STYLE PANCAKES + BACON + MAPLE SYRUP
OR
VEGETARIAN BREAKFAST - 2 QUORN SAUSAGES, 2 HASH BROWNS, FRESH TOMATO, MUSHROOMS, BEANS AND FRIED EGG
ALL SERVED WITH MIXED TOAST
PLEASE NOTE THAT THIS IS A SET MENU AND SUBSTITUTES CANNOT BE MADE
KIDS MENU - £10.95 - UNDER 12’s
HELP YOURSELF FROM THE BREAKFAST BUFFET TO START
KID’S BREAKFAST - LASHFORD SAUSAGE, HASH BROWN, BAKED BEANS & FRIED EGG & TOAST (SAUSAGE CAN BE CHANGED TO QUORN SAUSAGE FOR VEGETARIANS)
OR
KID’S PANCAKES - AMERICAN STYLE PANCAKES + BACON + MAPLE SYRUP
TO MAKE A BOOKING CLICK HERE TO BOOK ONLINE
You will be required to enter credit card details to book your table. A cancelation charge of £25 per person will be applicable if you cancel or reduce your table size after 14/06/26
The policy is the same for telephone bookings, so we would recommend booking online!
To book a table of 9 or more please call 01789766366 or email theteam@thethrockmorton.com
CELEBRATION LUNCH MENU
2 Courses £29.95 3 Courses £34.95
12 to 7.30pm
KIDS MENU (UNDER 12's) DOWNLOAD HERE
TO START
BATTERED KING PRAWNS WITH SWEET CHILLI DIPPING SAUCE
CRISPY PORK BELLY BITES WITH HONEY & SOY DRESSING, FRESH CHILLI
BBQ PULLED BEEF LOADED NACHOS SOUR CREAM, SALSA, JALAPENOS & MELTED CHEESE
CLASSIC BRUSCHETTA CHERRY TOMATOES, BASIL, GARLIC & BALSAMIC GLAZE VE
CHICKEN & HAM TERRINE PINK PICKLED ONIONS & SOURDOUGH CROSTINIS
MAINS
COTSWOLD PORK BELLY ON A CHORIZO, NEW POTATO & SHALLOT BEAN STEW
SEAFOOD BOUILLABAISSE, MUSSELS, SQUID, PRAWNS & SALMON IN A RICH PROVENCAL SAUCE WITH WARM BAGUETTE
HANDMADE DOUBLE BEEF BURGER WITH MONTEREY JACK CHEESE, BACON WITH FRIES & ONION RINGS
BUFFALO CRISPY CHICKEN PARMESAN MELTED CHEESE & HOT SAUCE SERVED WITH FRIES & SALAD
MALAYAN VEGETABLE KATSU CURRY SERVED WITH WHITE RICE & NAAN VE
ROASTS
SLOW COOKED BEEF (PINK OR COOKED THROUGH)
ROAST LEG OF PORK + STUFFING + CRACKLING
ROAST TURKEY BREAST + STUFFING
PULLED & ROLLED LAMB SHOULDER +£2
ROASTED & STUFFED BUTTERNUT SQUASH VE
ALL SERVED WITH YORKSHIRE PUDDING + ROAST POTATOES + STEAMED VEGETABLES + GRAVY
DESSERTS
LEMON & BLUEBERRY BRULEE WITH BURNT SUGAR TOP V
STRAWBERRY & LIME FOOL TOPPED WITH MINT SUGAR V
HOMEMADE STICKY TOFFEE PUDDING + ICE CREAM VEO
CHOCOLATE BROWNIE SUNDAE V
CLASSIC BREAD & BUTTER PUDDING WITH CUSTARD V
CLICK HERE FOR ALLERGEN INFORMATION
V = Vegetarian (Some dishes can also be adapted to become Vegan) VE = Made with Vegan ingredients. However due to the environments that food is prepared, cooked and served in, we cannot guarantee that any item is animal product free.
All items subject to availability and may be changed throughout the day
TO MAKE A BOOKING CLICK HERE TO BOOK ONLINE
You will be required to enter credit card details to book your table. A cancelation charge of £25 per person will be applicable if you cancel or reduce your table size after 14/06/26
The policy is the same for telephone bookings, so we would recommend booking online!
To book a table of 9 or more please call 01789766366 or email theteam@thethrockmorton.com